Strawberry Icebox Cake – a no-bake layered dessert with strawberries, whipped cream, and cookies.

Scale

2 ½ cups strawberries sliced

2 cups heavy cream

½ cup powdered sugar

1 tsp vanilla

1 box graham crackers

2 tbsp milk optional

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1. Slice strawberries

2. Whip cream and sugar

3. Layer cookies, cream, and strawberries

4. Repeat layers

5. Chill 4 hours or overnight

6. Serve cold

Chill overnight for best texture

Use fresh strawberries

Do not freeze

Serve cold