Name: Spicy Pickles – Homemade Crunchy Pickles
Prep time: 15 min
Cook time: 5 min
Total time: 24 h 20 min
Yield: 1 jar
Cuisine: American
Ingredients: 4 cups cucumbers; 1 cup vinegar; 1 cup water; 2 tbsp sugar; 1 tbsp salt; 2 cloves garlic; 1 tsp red pepper flakes; ½ tsp peppercorns; ½ tsp mustard seeds; ½ tsp dill

Description

Spicy Pickles – crunchy cucumbers pickled with bold spices and heat.

Ingredients

Scale

4 cups cucumbers

1 cup vinegar

1 cup water

2 tbsp sugar

1 tbsp salt

2 cloves garlic

1 tsp pepper flakes

½ tsp peppercorns

½ tsp mustard seeds

½ tsp dill

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Instructions

1. Slice cucumbers

2. Prepare brine

3. Add spices to jar

4. Pour brine

5. Chill

6. Serve

Notes

Adjust spice level

Use fresh cucumbers

Keep refrigerated

Let sit 24 hours

Prep Time: 15 minutes
Cook Time: 5 minutes
Category: Side Dish
Method: Pickling
Cuisine: American