Creamy peach overnight oats made with oats, yogurt, milk, chia seeds, and fresh peaches for an easy make-ahead breakfast.

Scale

1 cup oats

1 cup milk

1/2 cup Greek yogurt

1 tablespoon chia seeds

1 to 2 tablespoons honey

1 teaspoon vanilla

1 cup peaches diced

Optional granola

Optional cinnamon

Optional nuts

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1. Combine oats, milk, yogurt, chia, honey, and vanilla.

2. Stir well.

3. Fold in peaches.

4. Cover and refrigerate overnight.

5. Stir before serving and add toppings.

Use rolled oats for best texture.

Adjust sweetness to taste.

Store refrigerated.

Add crunchy toppings before serving.