Fresh herb cherry salad with juicy cherries, toasted walnuts, cilantro, and a light lemon honey dressing.

Scale

2 cups cherries pitted and halved

1/2 cup walnuts toasted

1/3 cup cilantro chopped

2 cups mixed greens

1/4 red onion sliced

1 tablespoon olive oil

1 tablespoon lemon juice

1 teaspoon honey

Salt to taste

Black pepper to taste

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1. Pit and halve cherries.

2. Toast walnuts until fragrant.

3. Whisk olive oil, lemon juice, honey, salt, and pepper.

4. Combine cherries, walnuts, cilantro, onion, and greens.

5. Drizzle dressing over salad.

6. Toss gently and serve immediately.

Use fresh cherries for best flavor.

Add dressing just before serving.

Swap cilantro with mint if preferred.

Add feta or avocado for variation.