Crispy baked cheesy zucchini tots made with grated zucchini, cheddar, Parmesan, and breadcrumbs for a golden snack or side dish.

Scale

2 zucchinis grated

1 teaspoon salt

1 cup cheddar cheese

1/3 cup Parmesan cheese

1/2 cup breadcrumbs

1 egg

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1/4 teaspoon black pepper

Cook Mode Prevent your screen from going dark

1. Grate zucchini and remove moisture.

2. Mix all ingredients together.

3. Shape into small tots.

4. Bake or air fry until golden.

5. Cool slightly and serve.

Remove excess moisture from zucchini.

Use panko for extra crispiness.

Reheat in air fryer for best texture.

Store refrigerated or frozen.