Easy no-bake candy corn fudge layered with yellow, orange, and white chocolate layers using sweetened condensed milk and butter.

Scale

1 12oz bag of white baking chips

1 can sweetened condensed milk

2 Tablespoons butter

orange food coloring

yellow food coloring

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1. Line an 8×8-inch baking pan with parchment paper.

2. Melt 12oz white baking chips, 1 can sweetened condensed milk, and 2 tbsp butter in a saucepan over low heat until smooth.

3. Divide the melted mixture equally among three separate bowls.

4. Tint one bowl with yellow food coloring and spread into the pan as the bottom layer.

5. Tint the second bowl with orange food coloring and gently spread over the yellow layer.

6. Spread uncolored white mixture over orange layer, chill for 2 hours, and slice into squares.

Melt white chocolate on low heat to prevent seizing. Gel food coloring provides the most vibrant colors.