Creamy frozen Greek yogurt bites loaded with juicy blueberries for a refreshing high-protein snack.

Scale

1 1/2 cups plain Greek yogurt

2 tablespoons honey

1 cup fresh blueberries

1 teaspoon vanilla extract

Cook Mode Prevent your screen from going dark

1. Line a tray with parchment paper.

2. Mix yogurt, honey, and vanilla.

3. Fold in half the blueberries.

4. Spoon portions onto tray.

5. Top with remaining blueberries.

6. Freeze until firm.

7. Store in freezer and serve cold.

Use full-fat Greek yogurt for creamier bites.

Freeze completely before storing.

Add granola just before serving for crunch.

Keep frozen until ready to enjoy.