Description
Blueberry Crisp – a warm dessert with juicy blueberries and a buttery crumble topping.
Ingredients
Scale
4 cups blueberries
½ cup sugar
1 tbsp lemon juice
2 tbsp cornstarch
1 tsp vanilla
1 cup oats
¾ cup flour
½ cup brown sugar
½ tsp cinnamon
¼ tsp salt
½ cup butter melted
Instructions
1. Mix blueberry filling
2. Transfer to baking dish
3. Prepare crumble topping
4. Add topping over berries
5. Bake 35–40 minutes
6. Cool slightly and serve warm
Notes
Use fresh or frozen berries
Serve warm for best taste
Adjust sugar as needed
Reheat for crisp texture
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 portion