Strawberry Milkshake is creamy, sweet, and refreshing. Perfect for summer, parties, or a quick treat.

Scale

2 cups fresh strawberries, hulled

2 cups vanilla ice cream

1 cup milk

2 tablespoons granulated sugar (optional)

1 teaspoon vanilla extract

Whipped cream, for topping (optional)

Fresh strawberries, for garnish (optional)

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1. Wash and hull strawberries; cut large berries in half.

2. Combine strawberries, ice cream, milk, sugar, and vanilla in a blender; blend until smooth.

3. Taste and adjust sweetness or thickness if needed; blend again.

4. Pour into glasses, top with whipped cream and garnish with fresh strawberries; serve immediately.

Use frozen strawberries for a thicker milkshake.

Add protein powder for a nutritious boost.

Drizzle syrup on top for extra indulgence.

Blend ice cubes for a frosty texture.

Use plant-based milk and ice cream for a vegan version.