Spinach garlic meatballs are juicy, flavorful meatballs made with fresh spinach and aromatic garlic for an easy and satisfying meal.

Scale

1 pound ground chicken or ground beef

1 cup fresh spinach finely chopped

½ cup breadcrumbs

1 large egg

3 cloves garlic minced

½ teaspoon salt

½ teaspoon black pepper

½ teaspoon paprika

½ teaspoon Italian seasoning

2 tablespoons olive oil

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1. Combine meatball ingredients

2. Mix gently

3. Shape into meatballs

4. Heat oil in skillet

5. Brown meatballs on all sides

6. Cook until done

7. Rest briefly and serve

Do not overmix

Chop spinach finely

Bake if preferred