Spaghetti Garlic Bread Bowls – Fun & Flavorful Dinner

Spaghetti Garlic Bread Bowls are a fun and delicious way to enjoy your favorite pasta. The crispy, buttery bread bowls soak up all the tomato sauce, making every bite indulgent. Perfect for weeknight dinners, family meals, or entertaining friends, this recipe is both tasty and visually impressive.

Why You’ll Love This Recipe

• Combines garlic bread and spaghetti for a fun twist
• Easy to make with simple ingredients
• Crispy bread bowl absorbs delicious tomato sauce
• Perfect for family dinners or gatherings
• Customizable with favorite pasta sauces and toppings

Ingredients

• 4 small round bread loaves
• 12 oz cooked spaghetti
• 2 cups marinara or tomato sauce
• 1 cup shredded mozzarella cheese
• 2 tablespoons butter, softened
• 2 cloves garlic, minced
• 1 teaspoon dried Italian herbs
• Optional: fresh parsley for garnish

Step-by-Step Instructions

1. Preheat the oven to 375°F (190°C).
2. Slice the tops off the bread loaves and hollow out the centers to create bowls.
3. Mix softened butter with minced garlic and brush inside each bread bowl. Sprinkle with Italian herbs.
4. Bake bread bowls for 5–7 minutes until slightly crispy.
5. In a pot, heat marinara sauce and toss in cooked spaghetti.
6. Spoon spaghetti and sauce into each garlic bread bowl.
7. Sprinkle shredded mozzarella cheese on top and bake for an additional 5 minutes until cheese melts.
8. Garnish with chopped parsley and serve warm.

Tips & Variations

• Use whole wheat or sourdough bread for a different flavor profile.
• Add cooked meatballs or grilled chicken for a heartier meal.
• Try different cheeses like provolone or cheddar.
• Serve with a side salad or roasted vegetables for a complete dinner.

Storage & Freezer Instructions

• Best enjoyed immediately; bread bowls can get soggy if stored.
• Leftover spaghetti can be refrigerated in an airtight container for up to 3 days.
• Reheat spaghetti separately; avoid freezing stuffed bread bowls.

Serving & Pairing Ideas

• Pair with a crisp green salad and balsamic vinaigrette
• Serve alongside garlic knots or breadsticks for extra carbs
• Enjoy with a glass of iced tea or sparkling water
• Garnish with fresh herbs or red pepper flakes for added flavor

Frequently Asked Questions

Can I make this ahead of time?

You can prepare spaghetti and garlic butter in advance, but assemble the bread bowls just before baking to keep them crispy.

Can I use other types of bread?

Yes, small round loaves, boule, or even large rolls work well.

Can I freeze this dish?

It’s best served fresh; freezing stuffed bread bowls can make the bread soggy.

Can I make it vegetarian or vegan?

Yes! Use a vegetarian sauce and vegan cheese, and it’s fully plant-based.

Ready to Make It?

Spaghetti Garlic Bread Bowls are a fun, interactive dinner perfect for family meals or entertaining. Try this recipe for a comforting, cheesy twist on classic pasta!

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