No-bake s’mores protein balls with oats, chocolate, graham crackers, and marshmallow. Sweet, chewy, and packed with protein.

Scale

1 cup rolled oats

1/2 cup chocolate protein powder

1/4 cup graham cracker crumbs

1/4 cup mini marshmallows

1/4 cup peanut butter or almond butter

2 tablespoons honey or maple syrup

1/4 cup mini chocolate chips

1 teaspoon vanilla extract

Pinch of salt

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1. Combine oats, protein powder, graham cracker crumbs, and salt.

2. Add peanut butter, honey, and vanilla; stir until sticky.

3. Fold in marshmallows and chocolate chips.

4. Form mixture into small balls.

5. Place on parchment-lined tray.

6. Chill for 30 minutes to firm up before serving.

Toast oats for nutty flavor.

Swap nut butter for different taste.

Roll in extra graham cracker crumbs for presentation.

Freeze for longer storage.