Popcorn Balls – Sweet & Crunchy Treat

Popcorn Balls are a fun, sweet snack that’s perfect for parties, holidays, or just an easy treat at home. Crispy popcorn coated with a sticky, sweet binder forms bite-sized balls that are irresistible. Kids and adults alike will love making and eating these. Save this recipe on Pinterest for a quick and playful snack anytime!

Why You’ll Love This Recipe

• Quick & easy: Minimal ingredients, fast to prepare.
• Kid-friendly: Fun to make and decorate with sprinkles.
• Customizable: Add chocolate, nuts, or caramel for extra flavor.
• Portable snack: Perfect for school lunches or parties.
• Classic treat: Brings nostalgia and simple joy.

Ingredients

• 10 cups popped popcorn (about ½ cup unpopped kernels)
• ½ cup unsalted butter
• ½ cup light corn syrup or honey
• 1 cup granulated sugar
• 1 tsp vanilla extract
• Pinch of salt
• Optional: sprinkles, chocolate chips, or nuts

Step-by-Step Instructions

1. Pop the popcorn and remove any unpopped kernels. Place in a large mixing bowl.
2. In a medium saucepan, combine butter, corn syrup (or honey), sugar, and salt. Cook over medium heat until sugar dissolves and mixture comes to a boil.
3. Remove from heat and stir in vanilla extract.
4. Pour syrup over the popcorn and mix quickly to coat evenly.
5. Using greased hands, shape the coated popcorn into balls while warm.
6. Allow popcorn balls to cool completely before serving or wrapping.
7. Optionally, decorate with sprinkles or drizzle with chocolate once cooled.

Tips & Variations

• Use honey or maple syrup instead of corn syrup for a natural alternative.
• Add mini chocolate chips or crushed candy for extra fun.
• Shape popcorn balls using ice cream scoops for uniform sizes.
• Store in airtight containers to maintain crunch.

Storage & Freezer Instructions

• Room Temperature: Store in an airtight container for up to 3 days.
• Freezer: Wrap individually in plastic wrap and freeze up to 1 month. Thaw at room temperature.

Serving & Pairing Ideas

• Serve as a fun snack at parties or school events.
• Pair with hot cocoa, apple cider, or milk for a cozy treat.

Frequently Asked Questions

What do I need for popcorn balls?

You need popped popcorn, a sweet binder like corn syrup or honey, sugar, butter, vanilla extract, and a pinch of salt. Optional decorations include sprinkles or chocolate.

What is the best binder for popcorn balls?

Light corn syrup is the classic choice because it keeps the popcorn sticky without crystallizing. Honey or maple syrup can also be used as natural alternatives.

What makes popcorn balls stick together?

The sugar-based syrup (corn syrup, honey, or melted marshmallows) coats the popcorn and hardens slightly as it cools, holding the kernels together in a ball shape.

Are popcorn balls healthy?

Popcorn itself is low in calories, but the added sugar, butter, and syrup make popcorn balls a sweet treat. Enjoy in moderation as a snack or dessert.

Ready to Make It?

Popcorn Balls are quick, fun, and nostalgic. Perfect for parties, school snacks, or cozy movie nights. Pin this recipe for a sweet, crunchy treat anytime!

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