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Pomegranate smoothie bowl with fresh fruit toppings

Pomegranate Smoothie Bowl


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  • Author: Myla
  • Total Time: 5 minutes
  • Yield: 1 bowl 1x
  • Diet: Vegetarian

Description

This pomegranate smoothie bowl is thick, refreshing, and naturally vibrant. It blends frozen fruit with pomegranate juice for a bright, tangy flavor and finishes with fresh toppings for a nourishing breakfast or snack.


Ingredients

Scale

1 cup frozen pomegranate arils

1 frozen banana sliced

½ cup frozen strawberries

¾ cup pomegranate juice unsweetened

¼ cup Greek yogurt or dairy free yogurt

1 tablespoon honey or maple syrup optional

¼ teaspoon vanilla extract

Fresh pomegranate arils for topping

Sliced banana for topping

Granola for topping

Chia seeds optional


Instructions

1. Add frozen pomegranate arils, banana, strawberries, pomegranate juice, yogurt, honey, and vanilla to a blender

2. Blend until thick and smooth, stopping to scrape down the sides as needed

3. Pour the smoothie into a bowl

4. Top with fresh pomegranate arils, banana slices, granola, and chia seeds

5. Serve immediately while cold and thick

Notes

Use frozen fruit to keep the smoothie bowl thick

Add more juice only if needed to blend

Serve immediately for best texture

Customize toppings based on preference

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blender
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 290
  • Sugar: 32g
  • Sodium: 70mg
  • Fat: 6g
  • Saturated Fat: 2g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 52g
  • Fiber: 9g
  • Protein: 9g
  • Cholesterol: 5mg