Description
Pizza Pinwheels are cheesy, savory, and fun to make. Soft pizza dough, melted cheese, pizza sauce, and mushrooms create a perfect snack or appetizer.
Ingredients
Scale
1 (16 oz) refrigerated pizza dough
½ cup pizza sauce or marinara
1 ½ cups shredded mozzarella cheese
½ cup sliced mushrooms
1 teaspoon Italian seasoning
1 tablespoon olive oil
Instructions
1. Preheat oven to 375°F and line a baking sheet with parchment
2. Roll pizza dough into a 12×8 inch rectangle
3. Spread pizza sauce over dough, leaving ½-inch border
4. Sprinkle mozzarella, mushrooms, and Italian seasoning
5. Roll dough tightly from one long side
6. Slice into 1-inch pinwheels and place on baking sheet
7. Brush with olive oil and bake 15–18 minutes until golden
8. Serve warm with marinara sauce
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Category: Snack / Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 pinwheels
- Calories: 150
- Sugar: 2g
- Sodium: 220mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 10mg