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Bowl of fresh pineapple salsa with colorful ingredients

Pineapple Salsa


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  • Author: Myla
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Diet: Vegan

Description

Pineapple Salsa is a fresh no-cook recipe made with juicy pineapple vegetables lime juice and herbs.


Ingredients

Fresh pineapple diced

Red bell pepper diced

Red onion diced

Fresh cilantro chopped

Jalapeño minced

Fresh lime juice

Salt

Black pepper


Instructions

1. Dice the pineapple evenly

2. Add vegetables and herbs to a bowl

3. Pour lime juice over the mixture

4. Season with salt and pepper

5. Stir gently to combine

6. Adjust seasoning to taste

7. Chill briefly before serving

Notes

Use ripe pineapple for best flavor

Serve fresh for best texture

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No Cook
  • Cuisine: Mexican

Nutrition

  • Serving Size: ½ cup
  • Calories: 70
  • Sugar: 12g
  • Sodium: 90mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 2g
  • Protein: 1g
  • Cholesterol: 0mg