Description
Key Lime Pie Bars are tangy, creamy, and refreshing with a buttery graham cracker crust. Perfect for summer, parties, or casual desserts, these bars are easy to make and crowd-pleasing.
Ingredients
Scale
1 ½ cups graham cracker crumbs
⅓ cup granulated sugar
6 tablespoons unsalted butter melted
3 eggs
1 can (14 ounces) sweetened condensed milk
½ cup key lime juice
1 teaspoon lime zest
½ teaspoon vanilla extract
Optional: whipped cream and extra lime zest
Instructions
1. Preheat oven and line pan
2. Mix crust ingredients and press into pan
3. Bake crust 8-10 minutes
4. Whisk eggs sweetened condensed milk lime juice zest and vanilla
5. Pour filling over crust
6. Bake 15-18 minutes until set
7. Cool and refrigerate 2 hours
8. Slice into bars and top with whipped cream and lime zest
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Category: Dessert
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 210
- Sugar: 18g
- Fat: 10g
- Carbohydrates: 28g
- Protein: 3g