Description

Everything Bagel Casserole is a savory, cheesy baked breakfast made with toasted bagels, eggs, cream cheese, and everything bagel seasoning. Perfect for brunch, meal prep, or feeding a crowd.

Ingredients

Scale

6 everything bagels, cubed

8 large eggs

2 cups whole milk

1 cup heavy cream

1 tablespoon Dijon mustard

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon salt

½ teaspoon black pepper

2 cups shredded mozzarella cheese

1 cup shredded cheddar cheese

4 ounces cream cheese, cubed

2 tablespoons everything bagel seasoning

2 tablespoons unsalted butter, melted

Cook Mode Prevent your screen from going dark

Instructions

1. Preheat oven to 350°F and grease a baking dish.

2. Add bagel cubes and cheeses to the dish.

3. Whisk eggs, milk, cream, and seasonings.

4. Pour egg mixture over bagels.

5. Top with butter and seasoning.

6. Bake until golden and set.

Notes

Let rest before slicing.

Use day-old bagels for best texture.

Prep Time: 15
Cook Time: 45
Category: Breakfast
Method: Baking
Cuisine: American

Nutrition

Serving Size: 1
Calories: 420
Sugar: 6
Sodium: 780
Fat: 26
Saturated Fat: 14
Unsaturated Fat: 10
Trans Fat: 0
Carbohydrates: 32
Fiber: 2
Protein: 16
Cholesterol: 210