Cranberry White Chocolate Energy Balls are a quick, nutritious, no-bake snack packed with oats, cranberries, and white chocolate.

Rolled oats

Dried cranberries

White chocolate chips

Almond butter or peanut butter

Honey or maple syrup

Vanilla extract

Optional: chia seeds, flaxseed, or shredded coconut

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1. In a large mixing bowl, combine oats, dried cranberries, and white chocolate chips.

2. Add almond butter, honey, and vanilla extract to the dry ingredients. Mix until fully combined.

3. Optional: Stir in chia seeds, flaxseed, or shredded coconut for extra nutrition.

4. Roll the mixture into small 1-inch balls using your hands.

5. Place energy balls on a baking sheet lined with parchment paper.

6. Chill in the refrigerator for at least 30 minutes to firm up before serving.

Swap almond butter for peanut or cashew butter if preferred.

Add cocoa powder for a chocolatey twist.

Coat energy balls in shredded coconut or cocoa powder.

Use dried cherries, blueberries, or raisins instead of cranberries.

Make mini or larger versions depending on your preference.