Hearty Chicken Posole Stew

This Chicken Posole Stew is a comforting, hearty dish full of rich flavors, tender chicken, and hominy in a fragrant chili broth. Perfect for chilly evenings, family dinners, or meal prep, this recipe brings a taste of traditional Mexican cuisine straight to your table. Packed with protein, fiber, and bold flavors, it’s a satisfying meal that warms the soul. Easy to make and full of wholesome ingredients, this stew is sure to become a family favorite.

Why You’ll Love This Recipe

• Hearty, comforting, and full of rich, bold flavors
• Tender chicken combined with hominy for texture and substance
• Easy to prepare in one pot, perfect for weeknight dinners
• Traditional Mexican flavors with a healthy twist
• Ideal for meal prep or serving a crowd
• Can be easily customized with toppings or spice levels

Ingredients

• 1 tablespoon olive oil
• 1 pound (450g) boneless, skinless chicken thighs, cut into chunks
• 1 medium onion, chopped
• 3 garlic cloves, minced
• 4 cups chicken broth
• 1 can (15 oz / 425g) hominy, drained and rinsed
• 2 cups diced tomatoes (canned or fresh)
• 2 teaspoons chili powder
• 1 teaspoon smoked paprika
• 1 teaspoon ground cumin
• ½ teaspoon dried oregano
• Salt and pepper to taste
• 1-2 dried guajillo or ancho chilies, rehydrated and blended (optional, for extra depth)
• Fresh cilantro, chopped, for garnish
• Lime wedges for serving
• Sliced radishes, diced avocado, or tortilla chips for topping (optional)

Step-by-Step Instructions

1. Heat olive oil in a large pot over medium heat.
2. Add chicken pieces and cook until lightly browned on all sides. Remove and set aside.
3. In the same pot, sauté onion until translucent, about 3–4 minutes.
4. Add garlic and cook for 1 minute until fragrant.
5. Stir in chili powder, smoked paprika, cumin, oregano, salt, and pepper. Cook for 1 minute.
6. Add chicken broth, diced tomatoes, and hominy. Stir to combine.
7. Return the chicken to the pot and bring the stew to a simmer.
8. Reduce heat and simmer for 25–30 minutes until chicken is cooked through and flavors meld.
9. If using blended chilies, stir them in during the last 10 minutes of cooking for richer flavor.
10. Taste and adjust seasoning as needed.
11. Serve hot, garnished with fresh cilantro, lime wedges, and optional toppings like radishes, avocado, or tortilla chips.

Tips & Variations

• For spicier stew, add extra chili powder or a diced jalapeño.
• Use chicken breasts if you prefer leaner meat; adjust cooking time to prevent dryness.
• Add corn or black beans for extra texture and fiber.
• Make a vegetarian version by omitting chicken and adding extra beans and vegetables.
• Freeze leftovers in individual portions for a quick, hearty meal later.

Storage & Freezer Instructions

• Store leftover stew in an airtight container in the refrigerator for up to 4 days.
• Reheat on the stovetop over medium heat or in the microwave until warmed through.
• Freeze individual portions in freezer-safe containers for up to 3 months.
• Thaw in the refrigerator overnight before reheating.

Serving & Pairing Ideas

• Serve with warm corn tortillas or tortilla chips.
• Top with diced avocado, radishes, or shredded cheese for extra flavor.
• Squeeze fresh lime juice over each serving to brighten flavors.
• Pair with a simple green salad or Mexican rice for a complete meal.

Frequently Asked Questions

Can I make this stew ahead of time?

Yes! Chicken Posole Stew tastes even better the next day as the flavors have more time to meld. Store in the refrigerator and reheat gently before serving.

Can I use canned chicken instead of fresh?

Fresh or cooked chicken works best for texture and flavor. If using canned chicken, reduce cooking time and add it toward the end.

How do I make the stew spicier?

Add more chili powder, diced jalapeños, or rehydrated dried chilies to the broth. Adjust gradually to taste.

Is this stew gluten-free?

Yes! Using naturally gluten-free ingredients like chicken, hominy, and spices makes this dish safe for gluten-free diets.

Ready to Make It?

This Chicken Posole Stew is a hearty, flavorful, and satisfying dish perfect for family dinners, meal prep, or cozy nights in. Bursting with traditional Mexican flavors and wholesome ingredients, it’s sure to become a comforting favorite.

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