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Apple slices drizzled with caramel and chocolate, topped with nuts and chocolate chips

Caramel Apple Nachos


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  • Author: Myla
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Quick and easy Caramel Apple Nachos topped with caramel sauce, chocolate drizzle, nuts, and crunchy toppings. Perfect for fall parties, snacks, or family dessert!


Ingredients

Scale

3 large apples, sliced thin

1/4 cup caramel sauce

1/4 cup chocolate sauce (optional)

1/4 cup chopped nuts (peanuts, walnuts, or pecans)

1/4 cup crushed pretzels or granola

2 tablespoons mini chocolate chips (optional)


Instructions

1. Wash and thinly slice apples. Arrange slices in a circular pattern on a large plate or platter.

2. Warm caramel sauce slightly and drizzle over apple slices. Add chocolate sauce if using.

3. Sprinkle with chopped nuts, pretzels, granola, or mini chocolate chips.

4. Serve immediately and enjoy!

Notes

Best served fresh to prevent apples from browning.

For extra flavor, use a mix of red and green apples.

You can drizzle white chocolate for added sweetness.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 26g
  • Sodium: 80mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 4g
  • Protein: 2g
  • Cholesterol: 0mg