Description
Soft, chewy, and full of warm brown sugar flavor, these Brown Sugar Butter Cookies deliver a melt-in-your-mouth texture with a rich buttery finish. They work beautifully for holiday baking or anytime you want a simple, comforting cookie that feels nostalgic and homemade.
Ingredients
Unsalted butter softened
Brown sugar
Granulated sugar
Egg
Vanilla extract
All-purpose flour
Baking soda
Salt
Instructions
1. Cream butter and sugars until smooth
2. Add egg and vanilla
3. Mix in flour, baking soda, and salt
4. Scoop dough onto baking sheet
5. Bake until edges set and centers soft
Notes
Chill the dough for thicker cookies
Use dark brown sugar for deeper flavor
Cookies stay soft for several days in an airtight container
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Cookies
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10
- Sodium: 85
- Fat: 6
- Saturated Fat: 4
- Unsaturated Fat: 0
- Trans Fat: 0
- Carbohydrates: 15
- Fiber: 0
- Protein: 1
- Cholesterol: 20