Berry Smoothie Bowl with Crunchy Toppings – Healthy & Refreshing

This Berry Smoothie Bowl with Crunchy Toppings is the perfect combination of creamy, sweet, and refreshing. Packed with antioxidants, fiber, and natural sweetness from berries, it’s a nourishing start to your morning or a revitalizing snack. With colorful toppings like granola, seeds, and coconut, every bite is fun and satisfying.

Why You’ll Love This Recipe

  • Vibrant, colorful, and Instagram-ready
  • Packed with vitamins, antioxidants, and fiber
  • Naturally sweetened with berries
  • Quick and easy to make
  • Customizable with favorite toppings
  • Perfect for breakfast or a snack

Ingredients

Flat lay of ingredients for berry smoothie bowl

Smoothie Base

  • 1 cup frozen mixed berries
  • 1 frozen banana
  • 1/2 cup Greek yogurt
  • 1/2 cup almond milk (or milk of choice)
  • 1 tablespoon honey or maple syrup (optional)

Toppings

  • 1/4 cup granola
  • 2 tablespoons chia seeds
  • 1/4 cup fresh berries
  • 2 tablespoons shredded coconut
  • 1 tablespoon almond slices

Step-by-Step Instructions

Step-by-step collage of making berry smoothie bowl

  1. In a blender, combine frozen berries, banana, Greek yogurt, almond milk, and honey.
  2. Blend until smooth and creamy, adding more liquid if needed.
  3. Pour the smoothie into a bowl.
  4. Arrange granola, chia seeds, fresh berries, coconut, and almonds on top.
  5. Serve immediately with a spoon.

Tips & Variations

  • Use any frozen berries you have on hand.
  • Swap Greek yogurt for a dairy-free alternative.
  • Add a scoop of protein powder for a post-workout boost.
  • Layer in nut butter or cacao nibs for extra flavor.
  • Freeze banana slices for a thicker, colder smoothie.

Storage & Freezer Instructions

  • Best enjoyed immediately for texture and freshness.
  • Smoothie base can be stored in the refrigerator for up to 24 hours.
  • Keep toppings separate to maintain crunchiness.
  • Do not freeze the assembled bowl; blend base again if storing frozen.

Serving & Pairing Ideas

Berry Smoothie Bowl served with fresh berries and granola

  • Pair with green tea, coffee, or fresh juice.
  • Add extra fresh fruit on the side for variety.
  • Top with a drizzle of nut butter for extra richness.
  • Serve at brunch for a visually appealing healthy option.

Frequently Asked Questions

Can I use fresh berries instead of frozen?

Yes, but add a few ice cubes or chill the smoothie to keep it thick and cold.

How can I make it creamier?

Use a frozen banana or add more Greek yogurt or avocado for a creamy texture.

Can this be made vegan?

Yes, swap Greek yogurt for a plant-based yogurt and use maple syrup instead of honey.

What are the best toppings for a smoothie bowl?

Granola, seeds, nuts, fresh fruit, and coconut flakes work best for texture and flavor.

Ready to Make It?

This Berry Smoothie Bowl with Crunchy Toppings is colorful, refreshing, and packed with nutrients. Perfect for breakfast, brunch, or a healthy snack, it’s quick to prepare and endlessly customizable. Save it for a vibrant start to your day!

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Berry Smoothie Bowl with granola and fresh berries

Berry Smoothie Bowl


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  • Author: Myla
  • Total Time: 10 minutes
  • Yield: 1 bowl 1x

Description

Healthy berry smoothie bowl with creamy base and crunchy toppings like granola, seeds, and fresh fruit.


Ingredients

Scale

1 cup frozen mixed berries

1 frozen banana

1/2 cup Greek yogurt

1/2 cup almond milk

1 tablespoon honey or maple syrup

1/4 cup granola

2 tablespoons chia seeds

1/4 cup fresh berries

2 tablespoons shredded coconut

1 tablespoon almond slices


Instructions

1. Blend frozen berries, banana, yogurt, milk, and honey until smooth.

2. Pour into a bowl.

3. Top with granola, chia seeds, fresh berries, coconut, and almonds.

4. Serve immediately.

Notes

Best eaten fresh.

Keep toppings separate until serving.

Add protein powder if desired.

Adjust sweetness to taste.

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Category: Breakfast
  • Method: Blender
  • Cuisine: Healthy

Nutrition

  • Serving Size: 1 bowl
  • Calories: 310
  • Sugar: 18
  • Sodium: 45
  • Fat: 8
  • Saturated Fat: 2
  • Unsaturated Fat: 5
  • Trans Fat: 0
  • Carbohydrates: 52
  • Fiber: 9
  • Protein: 9
  • Cholesterol: 5

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