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Apple crisp with golden oat topping in baking dish

Simple Apple Crisp with Oat Topping


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  • Author: Myla
  • Total Time: 55 minutes
  • Yield: 6 servings
  • Diet: Vegetarian

Description

Simple Apple Crisp with Oat Topping is a cozy baked dessert made with tender spiced apples and a golden crunchy oat topping.


Ingredients

Apples peeled cored and sliced

Granulated sugar

Brown sugar

Ground cinnamon

Ground nutmeg

Lemon juice

Cornstarch

Rolled oats

All purpose flour

Brown sugar

Ground cinnamon

Salt

Unsalted butter melted


Instructions

1. Preheat the oven and grease a baking dish

2. Mix apples with sugar spices lemon juice and cornstarch

3. Spread apples evenly in the baking dish

4. Combine oats flour sugar cinnamon and salt

5. Stir in melted butter until crumbly

6. Sprinkle topping over apples

7. Bake until golden and bubbly

8. Cool slightly before serving

Notes

Use firm apples for best texture

Serve warm for the best flavor

  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 280
  • Sugar: 32g
  • Sodium: 120mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 4g
  • Protein: 3g
  • Cholesterol: 25mg